MACCI CHAMBAL

                                                    CURRY

MACCI CHAMBAL

It is very simple . We can made it within 5 minutes. Macci is dried & preserved fish. But it is not usual dry fish. It is little bit different & tasty too. It is available in supermarket. Eating  this Chambal with idiappam, rice ,chappathi are the best combination . Prepare and relish.

INGREDIENTS:

1. Macci-25g
2. Onion-10g
3. Coconut-1/2lid [created]
4. Green chilly-1g
5. Salt- to taste
6. Red chilly-1g

METHOD OF PREPARATION:

1. Grill the red chilly are heat the red chilly in the direct fire.
2. Grind all the above mentioned ingredient in mixie.          
3. Garnish it with coriander leaves and spring onions .