Friday, 3 June 2011

YUMMY PUMKIN HALWA

                                                                                                                  
                                                                        PUMPKIN HAL WA
It is delightful and a delicious recipes.Pumpkin is available all over country.Which is very cheap.Pumpkin is used to by the people who it in diet.Particularly white colour pumpkin.We can’t able to make more recipes using pumpkin but,here I make a simple recipes using pumpkin.It is used to cure ulcer.The pumpkin is eaten in raw to reduce the tummy. It is very good.
INGREDIENTS:
1.Pumpkin -100g
2.Milk-50ml
3.Ghee-5g
4.Cashew nut-5g
5.Raisins-2g
6.Sugar-25g
7.Cardamon-1g
METHOD OF PREPARATION:
1.Peel the skin of pumpkin grate and filter the excess water
2.Boil the milk and add pumpkin to it.Allow it to cook until it becomes soft
3.Add powdered cardamon and sugar to it.
4.If it attain the halwa consistency add ghee.See that it should not stick to the pan
5.Finally garnish it with cashew nut and raisin.

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